Charlescraft NBR BBM3 - LETS BAKE BREAD; Step-by-Step Baking Process

LET 'S BAKE BREA D
DURING THE KNEADING CYCLE IT IS QUITE 1\JORMAL FOR YOUR BREADMAKER TO V IB RATE AND MAKE NOIS E.
TH IS IS DUE TO THE POW E RFUL DR IVE A SS EMB LY REQUIRED FOR KNEADING TO BE DONE PROPE RLY.
Remove bread pan.
Hold handle of bread pan fi rmly and pull straight up.
Place kneading blade on drive shaft.
Ensure the blade is set securely. There is only one way
it can be mounted properly.
Place ingredients into bread pan.
Always add ingredients in the order specified in the
recipe - water first , then solid ingredients and yeast
LAST. When adding sa lt or sugar, pour ar o und outer
edge of mixture. WHEN ADDING YEAS T, FORM A
SMALL CRA TER WI TH A FINGER IN THE TOP OF THE
FLOUR AND POUR YEAST INTO THIS CRA T ER.
Place bread pan into machine .
W ip e any liquids etc. off the outside of the pan . Place
the pan into the machine using the metal guides on
each side. Push pa n down secu re ly so the guides are
firmly set against the t ension plates on either si de of
t he oven.
Close lid .