Frymaster 3000 - Multiple Setpoint (Segmented) Cooking Overview

3000 CONTROLLER USER GUIDE
13
Multiple Setpoint (Segmented) Cooking Setup
1. Set Up Product
Left Display
Right Display
Action
OFF
OFF
1-1. Press checkmark key until Product Setup is displayed.
MAIN MENU will flash before displaying PRODUCT SETUP.
PRODUCT
SETUP
[BLANK]
1-2. Press to program menu items and cooking parameters.
PRODUCT
SETUP
ENTER CODE
1-3. Enter 1650
SELECT
PRODUCT
[BLANK]
1-4. Press desired product button
LONG NAME
PRODUCT
NAME OR
BUTTON
NUMBER
1-5. Enter 8 character product name with text keys. Move cursor
from letter to letter with forward one letter or back
one letter. This name will alternate in the display window
with cook time during a cook (full frypot).
1-6. Press to advance to next product set up feature or
to move back one product setup feature.
SHORT NAME
ABBREVIATED
PRODUCT
NAME OR
BUTTON
NUMBER
1-7. Enter abbreviated 4-character product name with text keys.
This name alternates with time in the display during a cook.
Press to advance.
2. Enter Total Cook Time and Starting (1
st
) Temp
COOKING
MODE
SINGLE
SETPOINT
2-1. Press . If multiple setpoint cooking desired press
MULTIPLE SETPOINT and follow the instructions. (Default is
SINGLE SETPOINT)
1 TIME
0:00 OR
PREVIOUSLY
ENTERED
TIME
2-2. Enter total cook time for segmented item and press to
advance.
1 TEMP
TEMP
2-3. Enter initial cooking temperature and press to advance.
1 SENSITIVITY
NUMBER
2-4. Enter the level of sensitivity, 0-9, for the product. Sensitivity is
the likelihood that the cook time will have to stretch to
compensate for product variation (condition and/or weight).
Press to advance.