38 Part Number STH034 3/12
27. Check BIC for level and shim if necessary.
28. Install clean, sanitized parts on BIC.
29. Fill all three cleaning pails with warm water, add
soap to wash pail, sanitizer to sanitize pail.
30. Demonstrate to store manager BIC cleaning
procedure.
31. Offer to store manager to add labels to product
bins, put labels in correct place.
32. Demonstrate to store manager how to install cold
product bags into product bins and install into
BIC.
33. Demonstrate to store manager how to load
recipes.
34. Demonstrate to store manager how to calibrate.
35. Demonstrate to store manager how to make
drink.
36. Demonstrate to manager options on control,
manager password is A. The password can be
changed.
37. Set date and time to activate warranty.
38. Complete start-up form, sign, and have store
manager sign form. (Fax to number on form.)
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