Sanremo D8 - Service and Maintenance; Steam Wand; Dispensing Group; Hot Water Diffuser

D8
Service and maintenance
50
SERVICE AND MAINTENANCE
9 CLEANING
REQUIRED PPE
9.1 GENERAL WARNINGS
It is forbidden to use abrasive sponges
and objects and detergents containing
alcohol or ammonia to clean the machi-
ne.
It is recommended to use only detergents
specifically designed for cleaning coffee
machines or dishes.
IMPORTANT
Chemical detergents for
machine and/or system
cleaning must be used with
care to prevent wear of the
components and damage to the
environment (biodegradability
above 90%).
9.2 DAILY CLEANING
9.2.1 BODY AND CUP SUPPORT PLATE
Clean the body and the cup support pla-
te with a non-abrasive cloth and warm
water at about 30°C.
9.2.2 FILTER HOLDER
To clean the filter holder, proceed as fol-
lows:
- release the filter holder and empty it;
- remove the filter from the filter holder;
- immerse the filter, the filter holder and
the blind filter in a basin containing a
detergent specific for coffee machines,
leaving them to soak for as long as the
machine is not used.
9.2.3 STEAM WAND
Clean the steam wand of scale using
specific detergents and/or hot water.
IMPORTANT
The wand should be cleaned
after each use with a damp
cloth.
9.2.4 GRID
Remove the grid and wash it with run-
ning water and specific detergents.
Dry it completely with a soft cloth and
reassemble it.
9.2.5 HOT WATER DIFFUSER
Wipe the diffuser with warm water and
a damp cloth.
9.2.6 DISPENSING GROUP
To clean the dispensing group, proceed
as follows:
- clean the group gasket with the brush
supplied;
- clean the spout with a cloth;
- clean the lower part of the group with
a sponge;
- clean the gasket with a soft bristle
brush.