Sanremo D8 - Page 7

D8
Table of contents
7
5 INSTALLATION .......................................................... 24
5.1 ENVIRONMENTAL CONDITIONS........................................... 24
5.2 INSTALLATION SITE PREREQUISITES ....................................... 24
5.2.1 SUPPORT TABLE ......................................................................... 24
5.2.2 ELECTRICAL PREPARATION ......................................................... 25
5.2.3 WATER PREPARATION ................................................................ 25
5.3 MINIMUM INSTALLATION SPACES ......................................... 26
5.4 PRELIMINARY CHECKS .......................................................... 26
5.5 CONNECTIONS ................................................................... 27
5.5.1 HYDRAULIC CONNECTION ....................................................... 27
5.5.2 ELECTRICAL CONNECTION ........................................................ 29
6 FIRST START-UP ......................................................... 31
6.1 WATER FILLING IN THE BOILER .............................................. 31
6.2 TURNING ON THE MACHINE ............................................... 31
6.2.1 HEATING ................................................................................... 32
6.2.2 SETTING DOSES ........................................................................ 34
7 OPERATION .............................................................. 37
7.1 CONTROL PANEL .................................................................. 37
7.2 COFFEE DISPENSING............................................................ 38
7.3 PRE-INFUSION ...................................................................... 39
7.4 PURGE ................................................................................. 39
7.5 STEAM DISPENSING ............................................................. 39
7.6 HOT WATER DISPENSING ..................................................... 40
7.7 SWITCH-OFF AND ECO MODE ............................................. 40
8 TECHNICAL MENU .................................................... 42
8.1 ACCESSING THE TECHNICAL USER MENU ............................ 42
8.1.1 TECHNICAL USER MENU OVERVIEW ......................................... 42
8.2 TECHNICAL USER MENU BUTTONS ....................................... 43
8.3 BOILER TEMPERATURE SETTING ............................................. 44