18
g. 24
3.8. The steamtuner function
In COMBI mode, select the setting of mois-
ture percentage during cooking (S4 - g.
23) and selectthe desired degreeturning
the dial M clockwise to increase the value
and counterclockwise to decrease it.
Conrmbypressingthe dialM or the dis-
play S4.
The moisture level can be set gradually, by
5%(0-5-10-15-20%..).
In STEAM cooking mode, it is possible to
operate the steam tuner control (S4 - g.
24).
The selector in middle position indicates the
average adjustment of steam hydration. The
quality of the steam inroduced inside the
cooking chamber can be adjusted by pressing
keys.+ or -, depending on the type of cooking
desired.
The sign - indicates a dryer and soft steam
suitable for baking pastries, sh or leafy
greens.
The sign + indicates a concentrate steam
suitable for cooking food with particularly hard
bre:forexamplepotatoesorcarrots.
The steam-tuner does not modify the amount
of steam inside the cooking chamber, that
remains at 100% at all times.
3. Manual setup
3.7. Setting the percentage of moisture in the COMBI cooking mode
SET
80%
180°
INF
Pasta al forno Fase 1/1
Dom 02-10-15 20:32
S4
g. 23
MEM
PRE
HEAT
Pasta al forno Fase 1/1
Dom 02-10-15 20:32
100°
INF
g. 24
S6