KOMPATTO KH0623 - 4 Regeneration Program; Preliminary Information; Setting the Timed Regeneration

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4. Regeneration program
4.1. Preliminary information
The automatic regeneration program was created to bring food, previously cooked and cooled
(accordingtothelocalsanitaryregulations)fromthetemperatureof2-5°Ctotheservice
temperature.
IT is the duty of the operator to verify that the regeneration temperature at the
core of the food corresponds to that indicated by the local sanitary regulations.
The regeneration menu allows you to perform a timed regeneration (indicated for the regen-
erationofreadymealsorsmallproducts)orwithcoreprobe(forregenerationoflargerfood
suchaswholeroasts).
Furthermore, regeneration can be:
• normal: recommended for most of the products
• soft: indicated for the regeneration of delicate products or low-temperature cooking
• crispy: to give the product a crispy crust; suitable for the regeneration of fried and
breaded products.
Note: if you select the soft regeneration, in order to ensure a gentle regeneration of the
product, you can double the regeneration time with respect to the normal regeneration time.
4.2. Setting the timed regeneration
Access the main page and enter the regen-
eration program.
Then set the regeneration time by pressing
the key R1 g. 40 and turn the dial M. Con-
rm the time selected by pressing the dial
M.
Now press the Start button (S2g. 9 Page
9)tostarttheprogram.
Wait for the initial pre-heating phase to
complete and then load the oven.
Note: generally, for pot regeneration, the
time varies from 6 to 10 minutes, depending
on the quantity of product present on the
plate itself.
0:06
SOFT
Dom 02-10-15 20:32
MEM
CRISPY
Roast beef
Regeneration
programs
 g. 40
R1