Ninja SIZZLE - Grilled Caprese Chicken Breasts

GRILLED CAPRESE
CHICKEN BREASTS
PREP: 5 MINUTES | MARINADE: 1–2 HOURS | PREHEAT: 7 MINUTES | COOK: APPROX. 17 MINUTES | MAKES: 4 SERVINGS
BEGINNER RECIPE
DIRECTIONS
1 In a medium bowl, add the chicken, parsley, garlic,
vegetable oil, salt, and pepper. Place
in refrigerator to marinate for 1 to 2 hours.
2 Place the grill plate on the unit. Turn the dial to set
temperature to 190°C. Set an external timer to 7
minutes and allow the grill plate to preheat.
3 When the unit is preheated, add the chicken to
the grill plate, gently pressing down to maximize
grill marks. Let the chicken cook undisturbed for
6 minutes, then flip and press down for 5 seconds.
Cook for an additional 6 minutes.
4 After the 6 minutes, place sliced tomatoes on
chicken, and top with basil leaves and mozzarella
slices. Close the lid and let the cheese melt for 5
minutes.
5 When the cheese is melted, transfer the chicken
to a platter or plate. Top with additional basil, then
drizzle with balsamic glaze.
INGREDIENTS
4 thin chicken breast, 140-160g each
2 tablespoons parsley, finely chopped
1 tablespoon garlic, finely chopped
1 tablespoon vegetable oil
Sea salt, as desired
Ground black pepper, as desired
2 tomatoes, thinly sliced
Small bunch basil leaves, divided
8 slices mozzarella
Balsamic glaze, as desired
72 Kickstarters
KICKSTARTERS
ENGLISH
KICKSTARTERS
ENGLISH