Franke Kaffeemaschinen AG
TD-100597.doc 6 / 20
2.5 Dispensing options
Ø Large cup of chocolate
Ø Small cup of chocolate
2.6 Preparing the hot chocolate dispenser for use
Check the following before switching on the machine:
Ø The water supply must be guaranteed.
Ø The chocolate dispenser has to be connected to the power supply.
Ø The chocolate hopper must be filled with chocolate powder.
Switch on the chocolate dispenser:
When preparing the appliance for operation open the front door with the key operated switch (Fig.1) and
switch on the dispenser using the yellow main switch (Fig. 2). Once the dispenser is ready for operation
(green LED illuminated, Fig.1) place the cup in the correct position and press the “Clean” button (Fig. 1).
This will flush the appliance and indicate whether or not the mixing chamber is properly seated and
sealed.
Close the door; the dispenser is now ready for use.
Fig. 1: Front view of chocolate dispenser Fig. 2: Chocolate dispenser with front door open
Ready for use display Key operated switch Main switch (On/Off)
Clean
button