An example of a typical Hospitality layout:
Signing on to the till
There are 4 main ways of signing on to a till
1. Dallas Key – this is a fob that is attached the till (usually on the card swipe)
2. Manual Sign On – this is a box for the operator to enter their Sign On code
and confirm their password
3. Button Sign On – this is a displayed button on the Sign On screen, it will also
prompt for a Password if the user has been allocated one
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