Klereo Kompact installation manual V 3
3
Define the choices for pH treatment from the menu: ................................................................................................... 31
5.9
S
ENSORS VALUES
........................................................................................................................................................... 31
5.10
P
ROGRAMMING REGULATION TARGET VALUES
.................................................................................................................... 31
5.10.1
Balanced pH ............................................................................................................................................... 31
5.10.2
pH target value .......................................................................................................................................... 32
5.10.3
Disinfectant target value ........................................................................................................................... 32
A
.
I
N CASE OF LIQUID
C
HLORINE AND
B
ROMINE
: ..................................................................................................................... 32
B
.
I
N CASE OF
K
LEREO
S
ALT AND ACTIVE
O
XYGEN
: ................................................................................................................... 32
C
.
ORP
SECURITY
.............................................................................................................................................................. 33
5.11
E
QUIPMENTS SET
-
UP
..................................................................................................................................................... 33
5.12
O
UTPUTS ASSIGNMENT
.................................................................................................................................................. 34
5.13
H
EATING
..................................................................................................................................................................... 35
5.13.1
Heating set-up............................................................................................................................................ 35
5.13.2
Adjusting target value for heating ............................................................................................................. 36
5.13.3
Matching a Klereo Therm heating pump ................................................................................................... 36
5.14
S
ENSORS SET
-
UP
........................................................................................................................................................... 39
5.15
P
RIORITIES AND SECURITIES SET
-
UP
................................................................................................................................... 40
5.16
I
NPUTS SET
-
UP
.............................................................................................................................................................. 40
5.16.1
Flow switch ................................................................................................................................................ 41
5.16.2
220V input .................................................................................................................................................. 41
5.16.3
Inputs status............................................................................................................................................... 41
5.17
P
ROGRAMMING MODES FOR FILTERING
,
LIGHTING AND AUXILIARIES OUTPUTS
: ......................................................................... 41
5.18
S
ELECTING THE CONTROL MODES
: ..................................................................................................................................... 42
APPENDIX 1: MENU MAP ............................................................................................................................................... 43
APPENDIX 2: ACTIVE CHLORINE ACCORDING TO FREE CHLORINE AND PH LEVELS (WATER AT 25°C WITHOUT STABILIZER)
....................................................................................................................................................................................... 47