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McHale HS2000 User Manual

McHale HS2000
91 pages
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McHale
Ballinrobe
Co. Mayo, Ireland
Tel: +353 94 9520300
Fax: +353 94 9520356
Email: sales@mchale.net
Website: www.mchale.net
CLT00305_6
HS2000
HS2000 Round Bale Wrapper
Operator Instructor Manual
Issue 6

Table of Contents

Questions and Answers:

McHale HS2000 Specifications

General IconGeneral
TypeRound Bale Wrapper
Bale WeightUp to 1200kg
Wrapping Table DriveHydraulic
Film Size750mm
ControlManual
Film Layers4 or 6

Summary

1 Introduction

2 Product Information

2.1 Designated use of the machine

Defines the intended agricultural use of the HS2000 round bale wrapper.

2.3 General dimensions & specifications

Details physical measurements, weight, tyre specs, and road speed limits.

2.5 Machine specifications

Specifies bale dimensions, weight capacity, film width, stretch, and dispenser capacity.

3 General Safety

3.1 Be aware of all safety information

Explains warning, caution, and note message symbols and their importance.

3.6 Stay clear of moving parts

Warns about entanglement risks with moving components and emphasizes guards.

3.8 General safety warnings

Covers general safety, safety devices, danger zones, and precautions before repair.

4 Specific Safety Warnings

4.2 Hydraulic safety warnings

Details risks associated with hydraulic systems, pressure, hoses, and blocking devices.

4.6 Safety instruction decal locations

Visually identifies the placement of various safety decals on the machine.

4.8 Machine lifting guidelines

Provides instructions and warnings for safely lifting and moving the machine using appropriate gear.

5 Tractor Requirements & Preparation

5.1 Tractor requirements

Specifies minimum tractor kW, hydraulic oil quality, and required tractor connections.

5.4 Attaching wrapper to tractor

Provides step-by-step instructions for connecting the wrapper to the tractor.

5.7 HS2000 set-up & tractor hydraulic system

Explains different tractor hydraulic systems and their impact.

5.8 Which hydraulic system is used?

A flowchart to identify the correct hydraulic system and corresponding setup procedure.

6 Bale & Film Requirements

6.1 Bale requirements

Specifies the ideal shape, density, and dimensions for bales to be wrapped.

6.2 Film requirements

Discusses the importance of film quality, layers, and proper storage for silage.

7 Electronic Control System

7.1 Electronic control box

Introduces the control box as the primary interface for machine operation and setup.

7.2 Electronic control box functions

Lists and describes the purpose of each button and function on the control box.

7.4 Electronic control box set-up

A detailed guide to navigating the control box menus for various settings and configurations.

8 Wrapper Operation

8.1 Preparing the machine for wrapping

Steps to prepare the wrapper for operation, including positioning film holder and checking systems.

8.2 Loading plastic film

Provides instructions for safely loading new plastic film rolls into the dispenser.

8.3 Wrapping behind tractor

Step-by-step guide for the wrapping process when operating behind a tractor.

9 Road Traffic Safety & Operation

9.1 Before travelling on any public roadway

Crucial checks and procedures before operating the machine on public roads.

10 Field Operation & Wrapper Adjustments

10.1 Drawbar height

Instructions for adjusting the drawbar height to suit different balers and tractors.

10.3 Dispenser height

Details how to adjust dispenser height for optimal film coverage on the bale.

10.8 Proximity sensor adjustment (on top arch)

Steps for adjusting the proximity sensor for correct bale detection.

10.9 Trip arm switch

Details how to properly adjust the trip arm switch for safety functionality.

11 Accessories & Optional Equipment

11.3 Dispenser gear options

Details different dispenser gear options available for varying performance needs.

12 Machine Maintenance

12.1 Maintenance intervals

Outlines recommended maintenance schedules (daily, weekly, monthly, yearly) for optimal performance.

12.2 Tightening torque values

Provides tables of recommended torque values for fasteners used on the machine.

12.4 Adjusting dispenser arm rotation speed

Instructions for adjusting dispenser arm rotation speed to the correct 30 rpm.

13 Storage

13.1 End of season

Provides comprehensive instructions for cleaning and storing the machine at the end of the season.

13.2 Start of season

Outlines checks and preparations required before starting the machine for a new season.

14 Trouble Shooting

14.2 Side lift arm operation

Lists common symptoms and solutions for issues related to the side lift arm operation.

14.3 Main lift arm operation

Addresses symptoms and solutions for problems with the main lift arm's movement and bale gripping.

14.5 Dispenser operation

Covers common problems related to dispenser rotation, halting, and plastic stretching.

14.6 Cut and hold operation, upper ram

Troubleshoots issues with the upper ram of the cut and hold mechanism.

15 Certification & Warranty

15.2 PDI form

Explains the Pre-Delivery Inspection form completed by dealers for new machines.

15.4 Limited Warranty

Outlines the terms and conditions of the manufacturer's limited warranty for the equipment.

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