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OHAUS MB45 - Temperature Calibration

OHAUS MB45
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27
Section 5 - Analyzer setup
5.3 Temperature calibration
You must have a temperature calibration kit to perform this procedure. If the Moisture Analyzer has been recently
used, allow at least 30 minutes before performing calibration.
Press the Setup button. Using the arrow buttons, scroll to TEMP CAL.
Press the Enter button. You are now prompted to remove the pan handler
and pan support. Replace the pan handler and place a temperature calibra-
tion unit on the pan handler.
Note: The unit will not calibrate with the pan support in place.
ANALYZER SETUP
LOCK OUT
WEIGHT CAL
TEMP CAL
LANGUAGE
BEEPER
TIME-DATE
Note: The temperature calibration kit is available as optional equipment.
TEMP CAL
Press the Enter button to initiate the temperature calibration process. Follow
the screen prompts throughout the process.
TEMP CAL 100C
The dryer unit is heated to a temperature of 100°C. You can observe the
progress on the display as the dryer temperature and count down period are
displayed. After 15 minutes, read the thermometer through the inspection
window on the cover and enter this temperature. Using the up/down arrow
buttons, adjust the display reading to agree with the thermometer. Use the
left/right arrow buttons to highlight ACCEPT NEW CAL, then press the Enter
button. You have 10 minutes to make this adjustment, otherwise the calibra-
tion is terminated.
TEMP CAL 160C
This is a two point adjustment (100°C and 160°C). The dryer unit now
heats to the second temperature (160°C). Adjustment of the temperature is
defined by two points. Proceed exactly as you did for the first temperature.
After you have set the display to agree with the thermometer, highlight
ACCEPT NEW CAL, then press the Enter button. The display returns to
ANALYZER SETUP.
WARNING: Be careful when removing the temperature calibration unit from
the dryer unit as it can be very hot. Allow it to cool down by opening the
cover before removing.
Remove the calibration unit. Replace the pan support and the pan handler in
their proper positions.
CURRENT TEMP: --- C
TM TO CAL POINT: 15:00 MIN
ADJ CAL READING: 100 C
CURRENT TEMP: 100 C
TM TO CAL POINT: 15:00 MIN
ADJ TO CAL READING: 160 C
REMOVE PAN HANDLER
AND PAN SUPPORT
ABORT CALIBRATION
ACCEPTS NEW CAL
ABORT CALIBRATION
ACCEPTS NEW CAL
ABORT CALIBRATION

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