39
Recipes
BBQ Wings with Pink Peppercorns
Serves: 2
Ingredients:
1lb chicken wings
1t canola oil
¼t fresh black pepper
For Sauce:
½c BBQ sauce
1T green onion, thinly sliced
1T pink peppercorns, slightly crushed
Directions:
1. In a large mixing bowl, add the wings, oil, and pepper. Toss to coat
the wings.
2. Place the wings in the fryer basket and set to 400°F for 20 minutes.
3. While the wings are cooking, in another mixing bowl, add BBQ sauce,
green onion, and peppercorns. To crush peppercorns, place them in the
palm of your hand. With your nger, crush them slightly. They will break
apart easily.
4. Once the wings are cooked, toss them in the sauce to coat.
5. Serve with your favorite dipping sauce or enjoy them on their own.
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