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Recipes
Reuben Sandwich
Serves: 2
Ingredients:
4 slices of rye bread
10 slices of corned beef
3T of sauerkraut with caraway seeds
4T Thousand Island dressing
4 slices of Swiss cheese
Butter-flavored cooking spray
Directions:
1. Spray the outer sides of the rye bread.
2. Arrange the corned beef on 2 of the slices of rye bread. Evenly spread
sauerkraut on top of the corned beef and drizzle on Thousand
Island dressing.
3. On top of the sauerkraut and dressing, top with Swiss cheese and top with
other rye bread.
4. Carefully place sandwiches in the basket.
5. Set Brio at 400°F for 5 minutes or cook until cheese melts.
6. Serve hot.