46
Recipes
Chicken Fajita Egg Rolls
Serves: 6
Ingredients:
12 egg roll wrappers
1 red bell pepper, fine dice
1 pkg. fajita seasoning
8oz black beans, rinsed and drained
2oz diced green chilies
½C chicken, cooked, shredded
½C pepper jack cheese, shredded
½C cheddar cheese, shredded
Sea salt and fresh ground black
pepper
Cooking spray
Directions:
1. In a large mixing bowl, combine bell pepper, fajita seasoning, black beans,
green chilies, chicken, and both cheeses.
2. On a at surface, lay out each egg roll wrapper and evenly divide the fajita
mix to the bottom ⅓ of each wrapper. Be sure to leave some space around
the edges of the wrapper. Fold the sides of the wrapper toward the middle
over the lling then roll the wrap into an egg roll shape.
3. Lay the egg rolls in the basket of the fryer seam side down and spray lightly
with cooking spray.
4. Set the fryer to 400°F for 10 minutes or until the egg rolls are crispy and
golden brown.
5. Serve with salsa or a dip.
To Next Page
Loading...
