Operating the unit
36 Operating instructions
5.4 Loading and emptying the unit
CAUTION
Risk of burns from hot liquid
• Never insert a food-carrying tray with cooking liquid above
eye level.
• Use only suitable trays to hold food. The food-containing
trays must rest securely on the support brackets.
• Always insert the food-containing trays into the U-rails.
CAUTION
Risk of physical damage and personnel injury from
exceeding the loading capacity
• Do not exceed the maximum loading capacity.
To not use bent or damaged support racks.
5.4.1 Loading and emptying
Loading
1. Open the cooking zone door.
2. Insert food-containing trays into the support racks.
3. Close the cooking zone door.
4. Start the cooking process.
Emptying
1. Open the cooking zone door.
2. Remove the food-containing trays.
3. Remove all food residues from the drain screen.
4. Leave the cooking zone door slightly ajar.
This extends the service life of the door seal.
No moisture builds up in the cooking zone.
10013865-0ABBE-B