recipes
4040
Cajun-Roasted Potatoes (Serves 4)
Time and Temp:
Prep: 10 minutes
Cook: 25 minutes
Temp: 375°F
Ingredients:
4 russet potatoes
2 T extra-virgin olive oil
1 T Cajun spice
Sea salt
Freshly ground black pepper
Directions:
1. Scrub potatoes and cut into wedges. Place in a bowl and
toss with olive oil until completely covered.
2. Arrange potatoes in the Basket.
3. Cook at 375°F for 15 minutes, ipping halfway. Continue
cooking for an additional 10 minutes or until fully cooked.
When done knife inserted in center will slide out easily.
4. Once done, place potatoes in a bowl and toss with Cajun
spice, sea salt, and fresh ground black pepper. Serve
hot with dipping sauce of choice.
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