recipes
6464
Polish Kielbasa with Peppers
and Onions (Serves 6)
Time and Temp:
Prep: 5 minutes
Cook: 10 minutes
Temp: 400°F
Ingredients:
1 red bell pepper, sliced into strips
1 green bell pepper, sliced into strips
1 red onion, sliced into strips
2 lbs Polish kielbasa, cut into coins
Sea salt and freshly ground black pepper
Cooking spray
Directions:
1. Remove Fry Pan Basket from unit. Spray Basket with
cooking spray. Add kielbasa, peppers, and onions.
2. Add salt, pepper, and top with cooking spray. Toss to
coat sausage and veggies. Slide back into unit.
3. Set air fryer to 400°F for 10 minutes. Shake basket a
couple times halfway through cooking to separate and
move sausage and veggies around.
4. Serve with rice or as a side dish.
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