NuWave BRIO 6Q - Chicago-Style Hot Dogs

nuwavenow.com
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ENGLISH
nuwavenow.com
43
Chicago-Style Hot Dogs (Serves 4)
Time and Temp:
Prep: 5 minutes
Cook: 5 minutes
Temp: 400°F
Ingredients:
8 beef hot dogs
8 poppy seed hot dog buns
½ c yellow mustard
½ c neon-green relish
½ c yellow onions, diced
8 pickle spears
16 sport peppers
16 tomato wedges
1 T celery salt
Directions:
1. Preheat at 400°F for 5 minutes.
2. Once preheated, place hot dogs in the Basket and cook
at 400°F for 5 minutes. Remove.
3. Place the hot dogs in buns and top with the trimmings.