Philips HD2137 - Yoghurt with Toasted Granola and Red Fruit

Yoghurt with toasted granola and red fruit
500ml homemade plain natural yoghurt
100g rolled oats
50g almond flakes
25g walnuts
25g shelled sunflower seeds
50g dried figs, sliced, stems removed
6 tbsp. honey + extra for garnish
1 tsp. ground cinnamon
200g mixed cleaned berries such as raspberries,
strawberries and blueberries
INGREDIENTS
SERVES 2~3
Tip
Add fresh/dry fruits on top of Granola once it cools down and serve with yoghurt
10 mins
Pre+Cooking me
1. Place all ingredients except yoghurt into pot.
2. Press SAUTÉ/SEAR HIGH TEMP buon, set cooking me for 10 minutes and press START (Do not close the lid).
3. Remove from pot and let dry on baking paper.
4. Once granola cools down and becomes crunchier, add to yoghurt – either sprinkle on top or mix together.
64 Yoghurt