3 | Product description BÜCHI Labortechnik AG
14/88 Operation Manual UniversalExtractor E-800
3.1.2 Soxhlet Extraction (with and without chamber heater)
Step 1 extraction
The sample is located in the extraction chamber.
The beaker contains the solvent.
The solvent is heated, vapor rises up to the condenser, condenses
and drops into the extraction chamber with the sample.
The magnetic valve is closed, the solvent is collected up to the level
sensor and extracts the analyte.
When the optical sensor is reached, the magnetic valve opens and
the solvent containing the analyte flows back into the beaker.
Step 2 rinsing
The solvent is heated, vapor rises up to the condenser, condenses
and drops into the extraction chamber with the sample.
The magnetic valve is open, the solvent flows back into beaker, the
solvent is not collected.
This flushes traces of fat into the beaker.
Step 3 drying
The solvent is heated, vapor rises up to the condenser, condenses
and flows into tank.
The analyte remains in the beaker.
3.1.3 Continuous Extraction (with and without chamber heater)
Step 1 extraction
The sample is located in the extraction chamber.
The beaker contains the solvent.
The solvent is heated, vapor rises up to the condenser, condenses
and drops into the extraction chamber with the sample.
The magnetic valve is open, the solvent extracts the analyte and
flows back into the beaker.
Step 2 drying
The solvent is heated, vapor rises up to the condenser, condenses
and flows into the tank bottle.
The analyte remains in the beaker.