57
FINAL WEIGHT
SAMPLE ID: XXXX
CRUCIBLE WT: XXXX.X
SAMPLE WT: XXXX
Clear external balance pan
and press NEXT
25. Ensure that the external balance is clear. Press the NEXT key.
TARING BALANCE
26. Wait for the instrument to tare the balance.
FINAL WEIGHT
SAMPLE ID: XXXX
CRUCIBLE WT: XXXX.X
SAMPLE WT: XXXX
Place crucible and ashed sample on
balance pan and press NEXT
Press BACK key to Retare
Note: Press the BACK key to retare the balance.
Note: The sample and crucible must be cooled to ambient temperature prior to
reweighing.
27. Place the crucible with the ashed sample on the external balance pan.
28. Press the NEXT key.
29. Wait for the instrument to determine the fi nal weight and calculate the data
results.
READING BALANCE
Data Results
Sample ID: XXXX
Program: XX:XX at XXX C
Crucible Wt: X.XXXX
Start Wt: X.XXXX
Final Wt: X.XXXX
% XXX: XX.XX%