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INSTALLATION
FIRE SUPPRESSION
FIGURE 2-156 - 245 NOZZLE POSITION ALL MODELS EXCEPT EDGE4460
FIGURE 2-157 - 260 NOZZLE POSITION EDGE4460 ONLY
Nozzles are NOT provided with the EDGE re suppression kit and must be specied by the re suppression
contractor according to local codes. In respect of the ANSUL R-102 system, recommendations have been
made based on internal research (ANSUL Bulletin 5653 and an update in October 2020) specifying:
• Two (2) 245 nozzles should be used for all models with a chamber width below 40.5” (1029mm). Nozzle
position should be on the inner most wall (closest to the oven rear) and nozzle aim-point should be at the
opposing corner of the bake chamber. (Figure 2-156)
• Two (2) 260 nozzles should be used for all models with a chamber width of 46.5” (1181mm) or above.
Nozzle position should be on the inner most oven wall (closest to the oven rear) and nozzle aim-point
should be at 3/4 of the width of the opening as shown below. (Figure 2-157)
NOZZLE RECOMMENDATION, POSITION & AIM-POINT
3/4
WIDTH
ANSUL P/N: 439843
ANSUL P/N: 439843