EasyManuals Logo
Home>Unox>Oven>XVC-XBC

Unox XVC-XBC User Manual

Unox XVC-XBC
338 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Page #35 background imageLoading...
Page #35 background image
English
BakerTop
ChefTop
Warning
Position the appliance so that the back panel is easily accessible when performing electrical connection and
carrying out maintenance work. The appliance is not suitable for recessed installation, or for use as part of a
series of appliances. A minimum gap of 50 mm must be left around the entire perimeter of the appliance.
If any fryers or other potential sources of hot liquid spills are used in the kitchen, they should be placed at least
45 cm away from the sides and 70 cm away from the back of the oven.
450 mm
700 mm
50 mm
50 mm
For safety reasons, tabletop appliances must only be placed on supporting structures or cabinets from the
appliance manufacturer. The maximum operating height for the top shelf level is 1600 mm.
1600 mm
The safety labels «max. height of thelast
shelf for containers holding liquids» can be
found in the starter kit.
After installing theappliance, apply thelabel
at aheight of 1600 mm.
(see example)
Tabletop ovens require the use of special stands, leavening devices or tray racks, or should be placed on top
of a stainless steel table.
Do not install ovens directly on the floor.
35
Positioning

Table of Contents

Questions and Answers:

Question and Answer IconNeed help?

Do you have a question about the Unox XVC-XBC and is the answer not in the manual?

Unox XVC-XBC Specifications

General IconGeneral
BrandUnox
ModelXVC-XBC
CategoryOven
LanguageEnglish

Related product manuals