MBO B21 - Default Chapter; Table of Contents

Alterations reserved
Version 05/2008
Operating Manual B21-C - en
Page 5
Indice
1 General....................................................................................... 9
1.1 Content and diagram conventions............................................................... 9
1.2 Important references to the operating manual .......................................... 9
1.2.1 Marking of the product ..................................................................................... 10
1.2.2 Working area ................................................................................................... 10
1.3 Product data .................................................................................................. 11
1.3.1 Floor plan B21/44X........................................................................................... 11
1.3.2 Floor plan B21/64X.......................................................................................... 11
1.4 Technical Data............................................................................................... 12
1.5 Supplyed documents .................................................................................... 13
1.6 Equipment ...................................................................................................... 14
1.6.1 Buckle folding machine .................................................................................... 14
1.6.2 Folding unit one ............................................................................................... 14
1.6.3 Folding unit two ............................................................................................... 14
1.6.4 Knife folding unit „X“ ......................................................................................... 14
1.6.5 Hook on stream delivery................................................................................... 14
1.7 Functioning description ................................................................................ 15
1.7.1 Functioning description buckle fold .................................................................. 15
1.7.2 Functioning description knife fold ..................................................................... 15
2 Safety ......................................................................................... 17
2.1 Representation of alerts ............................................................................... 17
2.2.1 Safety references and colours .......................................................................... 17
2.1.2 General dangers signs ..................................................................................... 18
2.1.3 Danger level ..................................................................................................... 20
2.1.4 Safety advises at the operators manual............................................................ 21
2.1.5 Dangerous zones / Warning signs at the machine ........................................... 25
2.2 Product security............................................................................................. 33
2.2.1 Obligation and liability ...................................................................................... 33
2.2.2 Due use ........................................................................................................... 34
2.2.3 Inappropriate use is: ........................................................................................ 34
2.3 Protection guard -general plan.................................................................... 35
2.3.1 Protection guard - general plan of machine ...................................................... 35
2.3.2 Protection guard list 8 and 16pg unit ................................................................ 36
2.3.3 Protection guard list knife folding unit „X“ .......................................................... 37
2.3.4 Protection guard list Delivery A56..................................................................... 38
2.4 Organisational and personnel ..................................................................... 39
2.4.1 Working safety................................................................................................. 39
2.4.2 Demands on the operating personnel ............................................................... 39
2.4.3 Qualification and training .................................................................................. 39