instructions
24
INSTRUCTIONS
24
SEAR
Sear 1 will ALWAYS be directly before regular stage
cooking and Sear 2 will ALWAYS be directly after regular
stage cooking.
Sear 1
Default sear 1 temperature is 400F and default sear 1
time is ve (5) minutes (00:05).
1. Press the ON/OFF button and adjust your cooking
temperature and time for stage cooking.
2. Press the SEAR button one (1) time. This will engage
the sear 1 function.
3. The LED display will show 400F, sear, 1 (ashing),
and temp.
• Sear 1 searing temperature can be adjusted by
using the [↑] and [↓] buttons above and below the
temperature icon. 400F is the maximum searing
temperature.
• Sear 1 searing time can be adjusted by using the [↑]
and [↓] buttons above and below the time icon up to
ve (5) minutes (00:05).
4. Press the START/PAUSE button to begin cooking. The
LED display will show sear 1 (ashing), time, and the set
sear time (00:05 default) with the “:” ashing.
5. Once the Sear 1 cycle is complete the unit will
automatically go into stage (regular) cooking.
6. When the unit is nished cooking the LED display will
show End and beep three (3) times.
Sear 1 & 2
Sear 1 & 2 is used to sear before and after regular
stage cooking.
1. Press the ON/OFF button and adjust your cooking
temperature and time for stage cooking.
2. If you want to set a different temperature and/or time for
Sear 1, press the SEAR button one time and adjust the
sear 1 temperature and time.
3. Press the SEAR button again. The LED display will show
400F, sear, 1, 2 (ashing), and temp.
4. Adjust the Sear 2 temperature and time if desired.