GB7
Baking Brioche
1
—
4
See P. GB6 of Preparations.
5
Select menu 6, choose crust colour.
6
Press button to start.
●
Display shows the remaining time until the beep sounds.
7
After about 35 minutes - 45 minutes. Open the lid
when you hear the beep sound. Add the additional
butter while "
" is flashing. Close the lid and
restart.
●
Kneading will continue after 10 minutes without pressing
button.
8
Press button and remove bread when machine
beeps 8 times and the cube (
) near End flashes.
Tips:
●
Timer is not available on this menu.
●
Do not add butter or extra ingredients after display shows
remaining time.
●
When adding extra ingredients such as raisins, follow the
time 1 h ~ 1 h 10 min indicated in the recipe section.
To bake brioche in simple way.
●
Cut butter into 1 - 2 cm cubes and keep them in refrigerator.
●
Place butter with other ingredients in the beginning and follow
step 5.
●
Skip step 7 process in this way. This Brioche is a little
different from the others.
Baking Gluten Free Bread
1
—
4
See P. GB6 of Preparations.
5
Select menu 8.
6
Press button to start.
●
Display shows the remaining time until the beep sounds.
7
After about 6 minutes, open the lid when you hear
the beep sound. Scrape off the flour within 3
minutes while "
" is flashing. Close the lid
and restart.
●
Kneading will continue after 3 minutes without pressing
button.
8
Press button and remove bread when machine
beeps 8 times and the cube (
) near End flashes.
Tips:
Use a rubber spatula to avoid damaging the bread pan.
Do not use the metal spatula.
Turn to P. GB10 for
recipes
Turn to P. GB10 for
recipes
Handling Instructions
Baking Gluten Free Cake
1
—
4
See P. GB6 of Preparations.
5
Select menu 9.
6
Press button to start.
●
Display shows the remaining time until the beep sounds.
7
After about 2 minutes, open the lid when you hear the
beep sound. Scrape off the flour within 3 minutes
while "
" is flashing. Close the lid and restart.
●
Kneading will continue after 3 minutes without pressing
button.
8
After about 12 minutes, open the lid when you
hear the beep sound. Scrape off the dough on the
sidewall of bread pan while "
" is flashing.
Close the lid and restart.
●
Baking will start after 3 minutes without pressing button.
9
Press button and remove cake when machine
beeps 8 times and the cube (
) near End flashes.
Tips:
●
Use a rubber spatula to avoid damaging the bread pan. Do not
use metal spatula.
●
If you shake hard to remove cake from the bread pan, it will lose
shape.
Making Gluten Free Pasta /
Gluten Free Pizza
1
—
4
See P. GB6 of Preparations.
5
Select menu.
Gluten Free Pizza Gluten Free Pasta
Menu 11 Menu 10
6
Press button to start.
●
Display shows the remaining time until the beep sounds.
7
After about 5 minutes for gluten free pizza, 2 minutes
for gluten free pasta, open the lid when you hear the
beep sound. Scrape off the flour within 3 minutes
while "
" is flashing. Close the lid and restart.
●
Kneading will continue after 3 minutes without pressing
button.
8
Press button and remove dough when machine
beeps 8 times and the cube (
) near End flashes.
Turn to P. GB11 for
recipes
Turn to P. GB11 for
recipes
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