Miele H6461 - Chocolate Cherry Muffins

Chocolate cherry muffins
Makes 12
Dough ingredients
100 g Mocha or dark chocolate
100 g butter
3 eggs
80 g icing sugar
10 g instant cappuccino powder
100 g plain flour
1 tsp baking powder
Filling ingredients
200 g cream cheese
70 g icing sugar
1 egg
10 g flour
200 g jar of sour cherries, drained
Method
Melt the chocolate (microwave setting
450 Watt, 3 minutes).
Beat the butter until creamy, stir in the
eggs and sugar alternately, a little at a
time. Fold in the cooled, melted
chocolate, the cappuccino powder, the
flour and the baking powder.
Make the filling by mixing the cream
cheese, icing sugar, egg and flour.
Spoon half the chocolate mixture into
the muffin cases (C approx. 7 cm), then
add half of the sour cherries followed
by the cream cheese mixture. Then add
the rest of the chocolate mixture and
the cherries and bake.
Recommended settings
H 6x0x H 6x6x H 6x9x
Oven function c
Programme Cookies/Muffins \ Muffins \
With fruit
Shelf level See display
Programme
duration
approx.
53
approx.
50
approx.
40
Alternative settings
H 6x0x H 6x6x H 6x9x
Oven function V
Temperature 160–180
Pre-heat
No
Yes
Heating-up phase Normal
Crisp function On
Shelf level 1 2
Duration 45–55 40–45
Tips
Melt some dark or light chocolate cake
covering and use to glaze the muffins.
H 6x9x: If baking double the quantity,
do not increase the duration.
Baking
60