94
Material Safety Data Sheets (MSDS)
13.9 Reagent R1M
PRODUCT AND COMPANY IDENTIFICATION
SUBSTANCE Product code :R1M
Name of product: 9210 R1M Reagent
COMPOSITION / INFORMATION ABOUT THE COMPONENTS
CHEMICAL PROPERTIES Preparation
HAZARDOUS COMPONENTS
CAS NUMBER SOLUTION QUANTITY CLASSIFICATION
213-653-7
7758-02-3
Water
Sodium Molybdate Dihydrate
94%
<5% Yes
IDENTIFICATION OF HAZARDS
INHALATION Vapors and mists cause irritation to the respiratory tract.
INGESTION May cause gastrointestinal irritation with nausea, vomiting
and diarrhea.
SKIN CONTACT Causes irritation and burns to the skin.
EYE CONTACT Vapors cause irritation. Splashes cause severe pain, eye
damage, and permanent blindness.
CHRONIC EXPOSURE Repeated exposure may cause damage to the tissues of the
mucous membranes, upper respiratory tract, eyes and skin.
AGGRAVATION OF PRE-EXISTING CONDITIONS Persons with pre-existing eye disorders or impaired
respiratory function may be more susceptible to the effects of
this material.
FIRST AID
EYE CONTACT Irrigate thoroughly with water. If discomfort persists obtain
medical attention.
INHALATION Remove from exposure.
SKIN CONTACT Wash off thoroughly with soap and water.
INGESTION Wash out mouth thoroughly with water. In severe cases obtain
medical attention.
FIRE FIGHTING MEASURES
SPECIAL RISKS Not readily combustible.
MEASURES IN CASE OF SPILLAGE
Wear appropriate protective clothing.
If local regulations permit, mop up with plenty of water and run to waste, diluting greatly with running water. Otherwise transfer
to container and arrange removal by disposal company. Wash site of spillage thoroughly with detergent and water.
For large spillages liquids should be contained with sand or earth and both liquids and solids transferred to salvage
containers.
Any residues should be treated as for small spillages.
HANDLING AND STORAGE
HANDLING Wash thoroughly after handling. Avoid contact with eyes, skin,
and clothing.. Avoid ingestion and inhalation. Wash clothing
before reuse.
STORAGE Store in a tightly closed container.
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