18 | Care
154 / 188 Original instructions for use
18 Care
WARNING
Accumulated grease or food residue in the cooking cabinet
Failure to clean the cooking cabinet sufficiently could result in food residue or
accumulated grease creating a fire hazard.
1. Clean the unit daily.
2. If a fire breaks out, leave the cooking cabinet door closed in order to cut off
the fire’s oxygen supply. Switch the unit off. If the fire has spread, use a fire
extinguisher that is suitable for grease fires. Never use water or foam
extinguishing agents on grease fires.
18.1 General safety information
To avoid scalding and burn injuries:
n
Allow the cooking system and all functional components to cool down before
cleaning.
To avoid property damage, injury or death:
n
Disconnect the unit from the power supply for all cleaning work except for
automatic cleaning.
n
Do not spray the reservoir with the hand shower or any type of liquid.
n
Clean the cooking system daily even if you are only using the Steam manual
operating mode.
n
Do not use the cooking system's automatic cleaning functions to clean
accessories.
18.2 Care intervals
Care interval Functional components
Daily
n
Cooking cabinet
n
Cooking cabinet seal
n
Cooking cabinet door
n
Drip pan and discharge spout
n
core temperature probe
n
Accessories
n
Hand shower
Weekly
n
Unit exterior surfaces
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