www.schaerer.com Safety notes
52 / 56
Programming manual (Customer Program) / V03/05.2012
Safety notes
Maximum safety is one of Schaerer A G's most important product features. The effectiveness of the sa-
fety devices is guaranteed only if the following instructions are observed to prevent injuries and health
hazards:
● Do not touch hot machine parts.
● Do not use the coffee machine if it is not working properly or is damaged.
● Under no circumstances may the installed safety devices be modied.
User risks
Improper handling of electrical devices can result in electric shock. The following instructions
absolutely must be complied with:
● Work on electrical systems may only be performed by skilled electricians.
● The device must be connected to a fused electrical network (we recommend passing the connection
through a fault current circuit breaker).
● All relevant guidelines on low voltage and/or country-specic or local safety regulations and laws must be
observed.
● The connection must be properly earthed and protected from electric shock.
● The voltage must correspond to the data on the device's serial plate.
● Never touch energised parts.
● Before carrying out service work, always switch off the main switch and/or disconnect the device from the
power supply system.
● The power cable may only be replaced by qualied service technicians.
Improper handling of the coffee machine can lead to light injuries. The following instructions ab-
solutely must be complied with:
● This device is not intended to be operated by persons (including children) with limited physical, sensory
or mental capabilities or a lack of experience and/or knowledge unless they are supervised by a person
responsible for their safety or obtain instructions from this person on how to operate the device.
● Supervise children to ensure that they do not play with the device.
● The coffee machine must be installed so that there are no impediments to care and maintenance.
● In both self-service and full-service applications, trained personnel must supervise the machine in order to
ensure that the care instructions are observed and the personnel is available for questions regarding use.
● Fill the bean hopper with beans only, the powder container with coffee machine powder only and the ma-
nual inlet with ground coffee only (or cleaning tablets during cleaning).
There is a risk of scalding in the dispensing area of beverages, hot water and steam. Never reach
under the dispensing points while the machine is dispensing or during cleaning.
The dispensing positions and the brewing unit may be hot. Do not touch any part of the dispen-
sing equipment except the grips provided for this purpose. Only clean the brewing unit when the
coffee machine has cooled down.
There is a risk of trapping fingers or hands when handling moving components. While the coffee
machine is switched on, never reach into the bean or powder containers or into the opening of the
brewing unit.
DANGER!
Risk of electrocu-
tion!
CAUTION!
User at risk!
CAUTION!
Hot uid!
CAUTION!
Hot surface!
CAUTION!
Risk of trapping
ngers!
To Next Page
Loading...
Need help?
General
