www.schaerer.comInstallation & commissioning
Programming manual (Customer Program) / V03/05.2012
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Installation & commissioning
Initial operation
● If the coffee machine and/or accessories are transported at temperatures below 10°C, the coffee
machine and/or accessories must be stored for 3 hours at room temperature before the coffee
machine and/or accessories are connected to the mains and switched on. Failure to observe this
precaution can result in a danger of short-circuit or damage to electrical components.
● Always use the new hose set (fresh water/outlet hose) provided with the machine!
Setup conditions
Location
The installation location must meet the following conditions:
● Before setting up the coffee machine, ensure that it is not placed on hot surfaces or close to an oven.
● The machine is not suitable for outdoor use. Do not expose the coffee machine to outside weather condi-
tions such as rain, snow, frost, etc.
● The coffee machine is not suitable for installing on a surface which is cleaned by a hose.
● Install the device only in locations where it is supervised by trained personnel.
● The installation surface must be stable and level and must not become deformed under the weight of the
coffee machine.
Ambient conditions
The installation location requires the following climatic conditions:
● Ambient temperature of 10 °C to 40 °C (50 °F to 104 °F)
● Relative humidity maximum 80% rh
● The coffee machine is designed for indoor use only.
● Protect the device from frost. If the coffee machine has been exposed to minus temperatures, contact a
customer service representative authorised by the manufacturer before using the machine.
Installation conditions
Preparatory structural work must be commissioned by the machine supplier. It must be carried out by licensed
installers observing all general as well as locally applicable regulations. Schaerer AG service technicians may
only connect the device to the prepared connections. They are neither authorised to carry out structural instal-
lation, nor are they responsible for its implementation.
Ambient temperature + 10°C to max. + 35°C (if there is a danger of frost, drain the water sys-
tem)
Humidity Relative humidity maximum 80% rh
Setup distances The coffee machine should be set up according to the following requi-
rements:
● The required supply terminals must be within one meter of the installati-
on location according to the structural installation plans.
● Observe the technical data.
● Maintain the following clearances for maintenance work and operation:
- At the top, maintain clearance for adding beans
- On the left side, maintain a clearance of ± 35 cm
- Between the rear panel of the device and the wall, maintain a
minimum clearance of 15 cm for air circulation
● Observe and comply with all applicable local kitchen regulations.
Power supply
CAUTION!
Machine damage!
CAUTION!
Machine damage!
CAUTION!
Machine damage!
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