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Chapter 2 Preparation for Printing
Ink Ribbon Stocker
• In cases in which label materials are fed through the FEED key during when the label materials are
set, make sure the ribbon lever of the ribbon stocker is opened (released).
• When printing, close the ribbon stocker cover and secure the lock lever.
• When printing, set (close) the ribbon lever of the utilized ribbon.
• Always set a black ribbon for ribbon 3 (Head 3).
Ribbon stocker position
The ribbon and head number order from the bottom is 1, 2, and 3.
Always set a black ribbon for ribbon 3 (Head 3). Refer to the latter section "Setting Ink Ribbons" regarding setting the
ribbon.
The below diagram shows the ribbon stocker cover in the opened position.
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Ribbon lever
Set the ribbon lever when printing.
Release (open) the lever when feeding.
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