Panasonic NN-CS596S

28
Standing
Time
MEAT
45 mins 30 mins 15 mins 15 mins 5 mins 10 mins 60 mins 10 mins 15 mins 20 mins 20 mins
Method
Place in a suitable dish in a single layer. Separate and turn twice. Shield if necessary. Place in a suitable dish. Separate and turn twice.
Place in a suitable dish. Separate and turn twice.
Place in a suitable dish. Separate and turn 2-3 times. Place in a suitable dish. Turn. Place in a suitable dish. Turn twice. Place in a suitable dish or on an upturned saucer or use a rack. Turn 3 - 4 times. Shield if necessary
Place in a suitable dish. Turn. Place in a suitable dish. Turn twice. Place in a suitable dish. Turn twice.
Place in a suitable dish. Turn twice.
Defrosting
Time
15 mins 10 mins 5-6 mins 5-6 mins 11/2 mins 5-6mins 30 mins 3 mins 6 mins 8 mins 9 mins
Weight
800g (1lb12 oz) 700g (1lb 8oz) 350g (12oz) 250g (9oz) 100g (2) 500g(8) 1.5 Kg (3lb 5oz) 150g (5oz) 350g (12oz) 500g (1lb 2oz) 500-600 g (1 lb 2 oz- 1lb 5oz) 450g (1lb)
Food
Lamb Shanks x 4
Pork Ribs
Pork Chops
Bacon
Sausages
Whole Chicken
Chicken Portions x 1
x 2 x 3/4
Duck Breast Fillets
Defrosting Foods Using Defrost Power & Time The times given below are a guideline only. Always check the progress of the food by opening the oven door and then re-starting. For larger quantities adjust times accordingly. Food should not be covered during defrosting.