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Dr.coffee Product Maintenance Manual 43
7.4.2 Powder Cal.
Powder Cal.: The amount of the powder can be calibrated, Click “Save” to effect.
About Powder Cal.: Machines are all calibrated by factory. Based on different powder .However, when using your own powder, the amount of powder may deviate from the factory
calibration standard. Therefore, it is recommended to do powder cal. with your own powder before using the coffee machine. （ Please do Powder Calibration when the kind of powder
changes each times.）
Step:
Step 1: Open the door in front of machine, disassemble the mixer group;
Step 2: Empty and dry the container, weigh it, then put it in the outlet of powder;
Step 3: Select the powder box, click the “Start” button, as the interface shows (L: 0/3) powder drops into the container;
Step 4: Take out and weigh the container;
Step 5: Input the weight into the interface (Enter the value as an integer, round to the nearest decimal point);
Step 6: Repeat Step 5 for 3 times, calibration of the powder hopper is done;
Step 7: Click “Save” to complete the whole calibration progress.
Then repeat the steps above for calibration of another powder hopper
7.4.3 Grinding Index
Grinding Index: The grinding amount of the grinder can be calibrated. Tap “Save” to effect.
About Grounds Calibration: It is the multiple of the Grounds set in drink setting. Set Choice: 0.7~1.3; Default: 1.0
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