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Ansul R-102 Installation And Maintenance Manual

Ansul R-102
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SPECIFIC APPLICATION BY MODEL (Continued)
Nieco Broiler – Model 950, 960, 980, 1424
Nozzle Quantity/Type: One 2W nozzle
Nozzle Height: 20 in. (508 mm) above top of appliance. See
Figure 4-89a.
Nozzle Location: 6 1/2 in. (165 mm) back from front edge of
appliance. See Figure 4-89a.
Nozzle Aiming Point: Aimed at center of opening. See Figure
4-89a.
Nieco Broiler – Model 950, 960, 980, 1424 (with Catalytic
Converter)
Nozzle Quantity/Type: Two 2W nozzles
Nozzle Height: 20 in. (508 mm) above top of appliance. See
Figure 4-89b.
Nozzle Location: 6 1/2 in. (165 mm) back from front edge of
appliance. See Figure 4-89b.
Nozzle Aiming Point: Aimed at center of opening. See Figure
4-89b – Side View.
Nozzle Aiming Point: Aimed at point 3 in. (76 mm) each side
of center. See Figure 4-89b – Front View.
Nieco Broiler – Model 9015 (With or Without Catalytic
Converter)
Nozzle Quantity/Type: Two 2W nozzles
Nozzle Height: 20 in. (508 mm) above top of appliance. See
Figure 4-90.
Nozzle Location for Large Chamber: 6 1/2 in. (165 mm)
back from front edge of appliance. See Figure 4-90.
Nozzle Location for Small Chamber: Nozzle to be located
6 1/2 in. (165 mm) back from front edge of appliance and
12 in. (305 mm) over from large chamber nozzle.
Nozzle Aiming Point for Large Chamber: Aimed at center of
opening. See Figure 4-90.
Nozzle Aiming Point for Small Chamber: Nozzle to be aimed
12 in. (305 mm) over from large chamber nozzle aiming point.
FIGURE 4-90
007010
6 1/2 IN.
(165 mm)
SIDE VIEW
2W NOZZLE
CENTERLINE OF
LARGE OPENING
FIGURE 4-89a
006486
FRONT VIEW
FIGURE 4-89b
007034
6 1/2 IN.
(165 mm)
SIDE VIEW
2W NOZZLE
CENTERLINE OF
LARGE OPENING
FRONT VIEW
3 IN.
(76 mm)
3 IN.
(76 mm)
CATALYTIC
CONVERTER
6 1/2 IN.
(165 mm)
SIDE VIEW
FRONT VIEW
(2) 2W NOZZLES
20 IN.
(508 mm)
CENTERLINE OF
LARGE OPENING
SECTION 4 – SYSTEM DESIGN
UL EX3470 ULC EX3470
2014-SEP-01 REV. 11 PAGE 4-45
R-102 Restaurant Fire Suppression Manual
12 IN.
(305 mm)
20 IN.
(508 mm)
20 IN.
(508 mm)

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Ansul R-102 Specifications

General IconGeneral
AgentAnsulex Low pH Liquid Fire Suppressant
ActivationAutomatic or manual
Temperature Range32 °F to 120 °F (0 °C to 49 °C)
System TypeWet Chemical
ApplicationCommercial Kitchens
Nozzle CoverageVaries based on hazard and configuration
DetectionThermal or Manual
ApprovalUL 300
Nozzle TypesAppliance specific nozzles
CapacityVaries by cylinder size
MaterialStainless Steel
StandardsNFPA 17A
Cylinder Sizes1.5 to 3 gallons