Cleaning and caring for the unit
99Operating instructions
5.5 Cleaning the touchscreen
ATTENTION
Risk of physical damage from improper cleaning
• Do not clean the touchscreen with highly abrasive or
chemically aggressive cleaning agents.
• Do not clean the touchscreen with highly abrasive sponges.
A cleaning time of 20 seconds is provided. During this time, the
touchscreen cannot be operated.
Requirement
Equipment function
menu displayed
1. Tap the "Clean touchscreen" field.
The touchscreen no longer reacts when touched.
The
Clean
window is displayed.
The cleaning time is updated.
2. Clean the touchscreen within 20 seconds.
The
Clean
window closes.
The
Equipment function
menu is displayed.
The touchscreen is clean.
5.6 Cleaning the seal
After using the unit, clean the seal on the lid with warm water and
a commercially available cleaning agent.
5.7 Cleaning the pan manually
Requirement Unit switched off and cooled down
Clean the pan with warm water and a commercially available
cleaning agent.
If necessary, cook food remains away at low temperature.
Remove contamination with a stainless steel spatula or stainless
steel sponge.
Unit with pressure cooking: flush the pressure relief line opening
at the rear left edge of the pan.
Rinse out the pan thoroughly and wipe dry.
Grease the frying surface with cooking fat or oil.
Pan is clean.
4426201-20ABBE-A
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