Automatic Divider-rounder model Syncro
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Use and maintenance manual (translation of the original instructions) - MASA6_en_2 of 23/03/2021
Use "I-DRIVE" to select the " “ parameter to set distance between two subsequent rows of
product. This recipe parameter is especially important to ensure a correct production process, as it
allows correctly unloading the dough balls onto the loaf moulder (if present). This parameter must be
adjusted so as to make sure that the outfeed belt stops as soon as the row of balls is transferred onto
the loaf moulder, regardless of their weight. If not, the dough may be difficult to handle and cause
clogging in the transfer area. For this reason, when accessing this parameter, the USER FOR RECIPE
MANAGEMENT password will be required, exactly as illustrated in par. 0. Normally this parameter does
NOT require editing with respect to the manufacturer's settings.
All the remaining parameters may be edited after the start of processing, based on the type of dough
and the type of processing required, exactly as illustrated in par. 3.8.2.
At the end, save any change by turning “I-DRIVE” to icon “ ”, then enter the USER PASSWORD
FOR RECIPE MANAGEMENT, exactly as illustrated in par. 0.
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