ARTEZEN SYNCRO - Cleaning the Dividing Drum; Figure 34 - Cleaning the Dividing Drum

Automatic Divider-rounder model Syncro
53/79
Use and maintenance manual (translation of the original instructions) - MASA6_en_2 of 23/03/2021
o The oscillating rounding plate Figure 1 ref. 7.
To ensure the cleaning of these parts, it is sufficient to start a load-less cycle (that is without dough) every day
(for example in the morning) for just 2 ÷ 3 minutes: any dry dough will be collected by the waste collection
drawer and / or from the product outfeed belt. At the end, switch off the machine.
4.4.3 CLEANING THE DIVIDING DRUM
Before beginning, activate the safety measures indicated in par. 4.1. Wear abrasion-resistant gloves,
shoes with reinforced toe, dust-proof face mask, and protective goggles.
The dividing drum is a
very important component
for the machine because it
determines the correct
portioning and separation
of the dough. It is visible in
Figure 1 ref. 4 and
inFigure 34 . Use a suction
device to vacuum the flour
build-up and any dough
that may have deposited
inside the cavity of the
dividing drum at least once
a week, as shown in the
figure.
Figure 34 - Cleaning the dividing drum