EVOCA La Radiosa - Calibration Checks and Settings

30 05-2019 0073 00
DISPENSING HOT WATER FROM
THE SPOUT
Only for models with a hot water spout
 Scalding hazard! Short spurts of hot
water may come out of the nozzle when
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hands in the dispensing area.
To dispense hot water from the spout, use
the "Hot water" selection.
The appliance dispenses hot water:
-Until the recipe’s set amount is reached.
-Until the dispensing cycle is stopped (stop
dispensing function).
EVOMILK CAPPUCCINO MAKER
If appliances are equipped with an Evomilk
cappuccino maker, beverages can be dis-
pensed with lukewarm or hot frothed milk.
lukEwarm milk
-The milk pump is activated by drawing
milk from the container.
-The milk goes into the milk frother nozzle
(pushed by the milk pump) and is dis-
pensed into the cup.
Hot frotHED milk
-The milk pump is activated by drawing
milk from the container.
-The milk is heated, emulsified and dis-
pensed in a cup.
CALIBRATION CHECKS AND
SETTINGS
staNDarD calibratioNs
The appliance is supplied with a selection
dose table which includes the calibrations
and doses that are set as standard.
To obtain the best results for each product
used, we recommend the following checks
are performed:
-That the coffee pod is slightly compressed
and moist.
-The infusion time.
-The grammage of the coffee.
-The temperature of the beverage at the
nozzle.
-The water dose.
The grammage of the product, the amount
of water and the heating unit temperatures
are controlled directly by the control elec-
tronics.
coffEE DosE
The maximum coee dose that can be
used by the brewing unit is 13.5 g.
Depending on the dispensing type (single
or double), the volume of the doser cham-
ber must be adjusted.
By dierence, and depending on the de-
sired dose, the percentage of the grinding
time to be programmed for the second
quantity of coee must be determined.
watEr DosE
The type of selection determines the
amount of water to be dispensed.