Turn the machine off to access the dispensing
group, open the door, remove the grounds draw-
er and remove the coffee hoppers by undoing the
safety screw.
3.1 POURING GROUP REMOVAL
To access the pouring group, just open the door.
The service engineer will need to:
1 Turn the machine off.
2 Open the door turning the key anticlockwise.
3 Remove the grounds drawer in drip tray.
4 Remove the coffee hopper by undoing the
safety screw.
5 Remove the top cover by undoing the 4
screws on the top panel with a 3 mm allen
key.
Edition 02 to 02/2014
3.2
SERVICE MANUAL
Fig. 48
00:04
Fig. 49
00:10
Fig. 50
00:13
Fig. 51
00:21