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DS2212NSA Rev. 1 2023-04
SERVICE & INSTALLATION MANUAL - Symbol
7.8.4 Coffee Chute
Frequency: weekly or every 200cycles
1. Turn OFF the brewer and open the door.
2. Pull the coffee chute out from its support.
If the machine is equiped with two (2) bean hoppers, repeat the process for the second
grinder.
3. Clean the chute under hot water and air dry completely.
4. Use a small cleaning brush, brush the interior and exterior of the chute support to
remove any coffee residue.
5. Reinstall the coffee chute. Make sure the chute is well-aligned with its support,
then push it all the way in.
6. Visually inspect the assembly to confirm all parts are correctly assembled.
7. Order a large coffee to ensure that all parts are working properly. Repeat for second
grinder, if applicable.
If the chute is not dry when reinstalled, coffee grounds may stick in the inner wall of
the chute.
Coffee Chute
Chute Support
Assembly to Inspect (Step 6)
Cleaning and Sanitizing
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