02-2023 6095 00 7
Chapter 1
Cleaning and Loading
The machine is not suitable for installation
outdoors. It must be installed in a dry room
at a temperature ranging from 41 °F to 93
°F. It can not be installed in a room where
water jets are used for cleaning (e.g. large
kitchens, etc.).
Before cleaning and loading, wash
your hands and wear disposable
gloves: the use of gloves is not remov-
ing the need for hand hygiene.
SWITCHES AND SAFETY DEVICES
Door switcH
Whenever you open the door, a special
switch will power o the electric installation
of the equipment to allow the user to carry
out the ordinary lling and cleaning opera-
tions described here below in totally safe
conditions.
All the operations requiring the ma-
chine to be directly connected to a
source of electricity when the door is
open must be ONLY carried out by the
coNNEctivity switcH
On opening the door, a special switch will
deactivate the connectivity components of
the equipment.
When the door is open, the drives of func-
tional units and/or remote control are disa-
bled.
All the operations requiring the
machine to be directly connected to
a source of electricity and the con-
nectivity functions to be active when
the door is open must be ONLY car-
Fig. 4
1. Waste bucket full
2. Dispensing compartment
3. Door switch
4. Mobile nozzles
5. Brew unit
6. Cup stacker
7. Canister
8. Mixer
9. Connectivity switch
To Next Page
Loading...
