Matrix 2360 Programmable Shear User Manual - Section 7
12-092600 A 63
2. Carefully examine the blade edge to determine the correct diamond hone to
use. If the edge has some damage, the honing process could start with a
coarse or medium hone, then finish with the fine hone. For the purpose of this
discussion, we will consider that the blade is very dull and will choose the
coarse diamond hone.
3. If removing damage, be sure to remove the same amount of metal the full
length of the edge. Inspect to see that the edge is straight when the
sharpening is finished.
IMPORTANT: Be patient and careful. Always keep the hone parallel
to the work surface and keep fingers behind the blade edge.
CAUTION: These blades are very sharp, and could cause SERIOUS
INJURY.
Handle the blade as you would a very sharp knife.
Please be careful.
4. Hold the hone so it is parallel to the surface of the workbench. Keep your finger
on the hone so that it is never over the sharp edge.
5. Starting in one corner,
use short forward and
back strokes pushing
down firmly until a burr
forms on the back (flat
side) of the blade.
6. Repeat on the other
corner.
Burrs formed on back of blade
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