Learjet 60 - Page 280

CABINETS,
DRAWERS
& TABLES (0
Pilot's' Manual
The warmers are not able to heat cold liquids to very warm tempera-
tures . Before installing the dispenser
in the airplane, and to aid in sus-
taining hot liquids, it is
recommended that very hot tap water be
poured into
the container . Install the lid and allow the container to
pre-
heat for approximately 15 minutes . Drain the hot
water
and add
what-
ever hot beverage is desired . If desired, cold
liquids may
be
available
by not turning on the applicable warmer .
To serve liquids from the dispenser, position a cup
under the desired
liquid dispenser . Press the dispenser button
which, in turn presses the
spigot drain .
A
small
drip pan below the dispenser outlets will catch
small amounts of overflow .
Power to these warmers is 28
VOC through the 10-amp HOT CUP cir-
cuit
breaker
on
the
pilot's
circuit breaker panel .
DISPENSER CABINET
Figure 7-4
The large, middle compartment
contains door-mounted decantor
storage with press-to-extend
counter top, two horizontal bottle
holders, gkass
rack, condiment and napkin tray, two press-to-fill
liquid
dispensers and two disposable cup holders mounted
horizontally
immediately under the liquid dispensers .
When the access button is
pressed to the cabinet, the
door catch is released and two plungers in
the doorjamb
help push the door outward . A third plunger in the
door
jamb is the microswitch that activates the decantor
and cabinet lights .
Two slide-out drawers with storage
and ice liner are located below the
large, middle
compartment . Drainage for the ice container is provided
through a
drain valve on the underside of the cabinet . To drain
container, rotate the valve handle (located undemeath the bottom
out drawer) clockwise so that the handle is in the vertical
position .
I'M-123
Change 4