Secon 6 - Service Keypad Funcons
Technical Manual
be disabled. At this stage, once the power to the machine has been disconnected the
engineer can work safely on the Espresso module (refer to secon 10.3 for full details).
6.1.11 Key 11 - CoEx® Tablet Clean (Espresso Machines)
This buon iniates the CoEx® brewer tablet cleaning roune. Crane Merchandising
Systems recommends that this brewer cleaning roune should be carried out on a weekly
basis (refer to the Operator’s Manual for full details).
6.1.12 Key 12 - Reset Waste Counter (Freshbrew & Espresso
Machines)
This is only relevant if the feature is turned on. Note: This feature should always be
switched on during installaon of the LINEA machine.
The waste container should be regularly emped and aer each me the waste counter
must be reset. Press buon 12 on the service keypad or Reset Waste on display. Audible
bleeps conrm that the counter has been reset to zero.
6.1.13 Key 13 - Syrup Prime (Sll/Carbonated Machines & Hot Syrup
Machines)
This buon enables the operator to prime the syrup selecons aer replacing a syrup
container. Refer to Secon 2.5 for full details of this operaon.
6.1.14 Key 14 - Clear SureVend
TM
Error
This buon enables the operator to simply and quickly clear SureVend
TM
errors caused by
cup drop failures.
6.1.15 Key 15 - Start
If pressed when an ingredient run me value is shown when in selecon mers, the
ingredient motor will run for the value shown on the display