BEFORE
WEIGHING
USING THE
BALANCE
USING MORE CONVENIENTLY MAINTENANCE
TROUBLESHOOTING
FOR YOUR
INFORMATION
17
7 SETTING UNITS 77
■
Units That Can Be Displayed and Conversion Factors ........................77
Selecting Units to Display ................................. 78
Setting User-Specied Units ............................... 79
■
Conversion Factors ...................................................79
■
Minimum Indication ...................................................80
8 APPLICATION FUNCTION MODE 81
Counting Pieces by Weight (Piece Counting) ..................82
■
Preparation for Piece Counting (Including Setting the Unit Weight) ..............82
■
Counting Numbers of Pieces ............................................85
■
Changing a Unit Weight, or Adding a New Unit Weight ........................86
Percentage Weighing .................................... 87
■
Preparation for Percentage Weighing .....................................87
■
Weighing Percentages .................................................90
Measuring Specic Gravity of Solids
(Solid Specic Gravity Measurement) ...................... 91
■
Preparation for Solid Specic Gravity Measurement ..........................91
■
Data Hold Function ...................................................93
■
Density/Specic Gravity Calculation Formula Selection .......................94
■
Solid Specic Gravity Measurement ......................................96
■
Solid Specic Gravity Measurement for Lighter than Water Solids (1 g/cm
3
or less)
...97
Measuring Specic Gravity of Liquids
(Liquid Specic Gravity Measurement) ..................... 98
■
Glass Sinker Volume Measurement .......................................98
■
Preparation for Liquid Density Measurement ...............................99
■
Liquid Density Measurement ...........................................101
Adjusting the Stability Mark ................................ 74
■
Setting the Stability Detection Range .....................................74
■
Setting the Stability Mark Lighting Timing ..................................75