EN72
Vegetable cake recipe
Spinach vegetable cake
Menu “29”
Egg 50
g
Spinach
*
50
g
A
+
sugar-free soy milk 200
g
Granulated sugar 60
g
Vegetable oil
40
g
(3 tbsp + 1 tsp)
Low
-
gluten flour 130
g
Baking powder 5
g
Onion and corn vegetable cake
Menu “29”
Egg 50
g
Onion (chopped)
*
1
50
g
A
+
sugar-free soy milk 200
g
Granulated sugar 60
g
Salt 5
g
Vegetable oil
40
g
(3 tbsp + 1 tsp)
Cheese powder 10
g
Corn (kernels) 20
g
Low
-
gluten flour 130
g
Baking powder 5
g
Cheese powder
*
2
5
g
Pumpkin vegetable cake
Menu “29”
A: Egg 50
g
A
+
sugar-free soy milk 150
g
Pumpkin (chopped)
*
50
g
Granulated sugar 60
g
Vegetable oil
40
g
(3 tbsp + 1 tsp)
Low
-
gluten flour 130
g
Baking powder 5
g
Sweet potato vegetable cake
Menu “29”
A: Egg 50
g
A
+
sugar-free soy milk 150
g
Sweet potato (cut 1 cm cubes)
*
50
g
Granulated sugar 60
g
Vegetable oil
40
g
(3 tbsp + 1 tsp)
Low
-
gluten flour 130
g
Baking powder 5
g
B
┌
│
└
A
┌
│
└
B
┌
│
└
B
┌
│
└
A
┌
│
└
B
┌
│
└
Adjust the weight of soy milk to make the total weight of A and soy milk
reaches 200
g.
Add other ingredients into the screened B, and mix them well.
*
The following preparations must be made.
Wrap the ingredients with plastic wrap, put them into
microwave (600 W) to heat for about 1 min., or cook thor-
oughly, filter water, and chop the ingredients.
Add other materials and screened B into 150
g
mixture of
the egg and soy milk, and mix them well.
*
The following preparations must be made.
Use a preservative film to pack the ingredients, put them
into microwave (600 W) to heat for about 2 min., or cook
thoroughly, filter water, and chop the ingredients.
Add soy milk, and ensure the total weight of soy milk and A is 200
g.
Add other ingredients into the screened B, and mix them well.
*
1 The following preparations must be made.
Use a preservative film to pack the ingredients, put them
into microwave (600 W) to heat for about 1 min., or cook
thoroughly, filter water, and chop the ingredients.
*
2 Put the paste into the bread pan, and sprinkle the
ingredients from above.
Add sifted B and other ingredients into 150
g
mixture of the
egg and soy milk, and mix them well.
*
The following preparations must be made.
Cut the sweet potato into 1 cm cubes, put them into the
microwave oven (600 W) to heat for about 1 min, or after
boiling, dry them with a paper towel.
ɑ Adjust the time for heating according to the type of
microwave oven.