Panasonic SD-PT1001 - Specifications

EN95
Specifications
Power supply 220 V 50 Hz Overheat protector Thermal fuse
Power
consumption
Heater 360 W
Size (Appr.)
Depth 30.4 cm
Motor 60 W
Width 24.1 cm
Height 34.7 cm
Net weight (about) 5.8 k
g
Length of power cord 0.9 m
Capacity
Bread/bread dough (Flour) Maximum : 300
g
Yeast
(Instant dry yeast) Maximum : 4.2
g
(Natural yeast (fermented)) Maximum : 25
g
Raisin and nut dispenser (Raisin/nuts) Maximum : 100
g
Function Menu Capacity Timer
Bread
Bread (Flour) Max.: 250
g
Timer for up to 13 hours
Pain de mie (Flour) Max.: 250
g
Timer for up to 13 hours
Yudane pain de mie (Flour) Max.: 250
g
Timer for up to 13 hours
Chiffon pain de mie (Flour) Max.: 250
g
Timer for up to 13 hours
Soft (Flour) Max.: 250
g
Timer for up to 13 hours
Rapid (Flour) Max.: 280
g
ˉ
60 minutes (Flour) Max.: 280
g
ˉ
Rice (Flour) Max.: 230
g
Timer for up to 13 hours
French rice (Flour) Max.: 210
g
Timer for up to 13 hours
French (Flour) Max.: 250
g
Timer for up to 13 hours
Whole wheat (Flour) Max.: 250
g
Timer for up to 13 hours
Hokkaido (Flour) Max.: 230
g
ˉ
Brioche (Flour) Max.: 200
g
ˉ
Marble (Flour) Max.: 250
g
ˉ
Pineapple (Flour) Max.: 200
g
ˉ
Red bean (Flour) Max.: 180
g
ˉ
Half (Flour) Max.: 180
g
Timer for up to 13 hours
Rice flour (Flour) Max.: 250
g
Timer for up to 13 hours
Natural yeast (Flour) Max.: 300
g
Timer for up to 10 hours
Dough
Bread dough (Flour) Max.: 280
g
ˉ
Natural yeast bread dough (Flour) Max.: 300
g
ˉ
Natural yeast fermentation Natural yeast (raw) 50
g
ˉ
8 minutes dough (Flour) Max.: 280
g
ˉ
Pizza dough (Flour) Max.: 280
g
ˉ
Dumpling skin dough (Flour) Max.: 280
g
ˉ
Udon
/ Pasta dough (Flour) Max.: 300
g
ˉ
Others
Scone (Flour) Max.: 180
g
ˉ
Cake (Flour) Max.: 180
g
ˉ
Vegetable cake (Flour) Max.: 130
g
ˉ
Chocolate Chocolate 160
ȋ
180
g
ˉ
Jam Fruit 400
g
ˉ
Compote Fruit 150
ȋ
300
g
ˉ
Red bean Red bean 150
g
ˉ
Mochi Sticky rice 280
ȋ
420
g
ˉ
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